Friday, February 4, 2011

Chocolate Banana Bread

1 3/4 cups flour
1 cup white sugar
3 ripe bananas, mashed
1/2 cup melted butter
1/4 tsp baking soda
1 tsp baking powder
1/4 cup cocoa
2 large eggs
1 tsp vanilla
1/2 cup white chocolate chips

Preheat oven to 350, grease a 9x5x3 loaf pan, set aside. Combine bananas, eggs, melted butter and vanilla, slowly add flour, cocoa, sugar, baking soda and baking powder until well combined and batter is thick and chunky. Fold in chocolate chips. Bake until bread has risen and an inserted toothpick comes out clean, approx 55-65 minutes. Place on wire rack to cool, and then remove from pan and enjoy!

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